



Jakarta

Warunk Upnormal Plaza Festival
Jl. H. R. Rasuna Said No.15, RT.2/RW.5, Karet Kuningan, Kecamatan Setiabudi, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12940

Warunk Upnormal Tebet
Jl. KH Abdullah Syafei No.45, RT.4/RW.1, Tebet Tim., Kec. Tebet, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12820

Warunk Upnormal Cikini
Unit GF 07-08, Jl. Cikini Raya No.75 1, RT.1/RW.2, Cikini, Kec. Menteng, Kota Jakarta Pusat, Daerah Khusus Ibukota Jakarta 10330

Warunk Upnormal Sudirman
PLAZA-INDOFOOD TOWER, Indofood Tower, Jl. Jenderal Sudirman No.76 78, RT.2/RW.3, Kuningan, Karet Kuningan, Setiabudi, South Jakarta City, Jakarta 12910

Warunk Upnormal Rawamangun
Jl. Balai Pustaka Timur No.5, RT.4/RW.11, Rawamangun, Kec. Pulo Gadung, Kota Jakarta Timur, Daerah Khusus Ibukota Jakarta 13220
Depok

Warunk Upnormal Margonda
Jl. Margonda No.434 LT 2, Pondok Cina, Kecamatan Beji, Kota Depok, Jawa Barat 16424
Tangerang

Upnormal Coffee Roaster Bintaro Sektor 7
Jl. Jend. Sudirman, Pd. Jaya, Kec. Pd. Aren, Kota Tangerang Selatan, Banten 15220
Bekasi

Warunk Upnormal Kalimalang
Jl. KH. Noer Ali No.85 BLok C-D, RT.007/RW.003, Jakasampurna, Kec. Bekasi Bar., Kota Bks, Jawa Barat 17145
Bandung

Warunk Upnormal Surya Sumantri
Jl. Surya Sumantri No.35, Sukawarna, Kec. Sukajadi, Kota Bandung, Jawa Barat 40164

Warunk Upnormal Sumur Bandung
Jl. Sumur Bandung No.20, Lb. Siliwangi, Kecamatan Coblong, Kota Bandung, Jawa Barat 40132

Warunk Upnormal Pasir Kaliki
Jl. Pasir Kaliki No.147, Pamoyanan, Kec. Cicendo, Kota Bandung, Jawa Barat 40173

Upnormal Coffee Roaster BEC
Jl. Purnawarman No.13-15A, Babakan Ciamis, Kec. Sumur Bandung, Kota Bandung, Jawa Barat 40117
ll in all, we very much owe to Bettaso’s team diversity and the teamwork we have here. These ingredients make us the best
Simon Wicked
Sous chef
Being 5 years younger, than our Chef Mary, Simon is already skilled enough. Being a cook for more than 10 years in multiple Restaurants of Virginia, he’s now a part of our Restaurant’s team. His duty is a full control over the kitchen and the staff, as well as responsibility for food’s quality.

Mary Neffedy
Head Chef
Mary is the most experienced chef in our culinary team. She graduated from Parisian Culinary school 15 years ago and since then only excelled her skills. Now she has 2 sous-chefs to assist her. They help her cook our dishes as good as only possible

Thomas Palmer
Desserts sous chef
Thomas began his cooking career in his native Poland 10 years ago. For the last 5 years he works at our place, delivering amazing meat and fish dishes to our guests. There were many instances people called him up to say “thank you” personally!